canned peach cake

Canned peaches, a pre-made cake mix, some butter, and a few spices are all you need! Home cooked Meals for every occasion. I absolutely love peaches, and one of my favorite things about summer is the abundance of fresh peaches! Peach Raspberry Jam – “Blushing” Peach … Let us know how it goes if you try it. Sorry to hear that Mary! Hi Laura, this will depend on the size of your peaches. If you use a 9×13 pan I would suggest using only half of the cake mixture. Once baked, the cake layers are brushed with peach juice followed by a thin layer of peach preserves, and filled with an easy, light, peaches and cream filling. Thanks Barbara. this link is to an external site that may or may not meet accessibility guidelines. 2 cups fresh peaches - peeled, pitted, and sliced. Serve with ice cream for the perfect Dessert Idea. It was ready to go into the oven in seconds. I passed it on to my mom and she is making it now. This is one of our new favorite cake recipes! Congrats! So I mean for real, it get’s made all. I came across this recipe today, and made it today as well. And it was easy. Thank you for your kind words! The sour cream added to this pound cake makes it a little lighter and as well as softer. Simply dump all the ingredients into a pan and bake until golden and delicious. This was a very easy recipe. I used 1/2 c oil and 1/2 c peach juice, and 1 1/4 c sugar. Fresh (or Frozen) Peaches: To take advantage of the late summer peach harvest you can use fresh peaches. This recipe is even better because there is little need for prep (or skill) and it comes together super fast. I will certainly be making this again. ok followed the recipe exactly and it did not come out half of the cake mix never even got moist. Pretty good, but has too much cinnamon. before I spooned a special butter sauce over the top. This was highly praised by my Bible study group my family and my husband's coworker. Scoop up a big serving of this Peach Batter Cake while it's still warm from the oven and enjoy! It will change the flavor slightly but will still be delicious Suzanne! Pour into prepared 9x13 inch pan and bake at 375 degrees F (190 degrees C) for 50 minutes or until … But approximately 6-8 peaches for each can you are replacing. It adds alot of moisture to the cake and was absolutely delicious. This recipe is really simple to make. Also toasted the pecans and added 1 c. of blueberries. Easiest recipe ever, for a pretty delicious dessert! So you could freeze any leftovers to enjoy later! Set aside. Most canned peaches can last for up to … Sprinkles the dry cake mix directly onto the peaches. That sounds great Marion! My cake was done in 45 minutes. It was delicious. Empty two cans of peaches with the syrup into the pan along with one can of peaches with the syrup drained. It can be baked in one rectangular cake pan or two 8-inch round cake pans. © SpendWithPennies.com. Bake until fruit is … Will this recipe work using a gluten free cake mix? Finally I topped the cake with cream cheeze frosting. This easy dessert recipe is a family favorite! Your email address will not be published. These will stay firmer while baking. Add comma separated list of ingredients to exclude from recipe. This was delicious moist and not too sweet. Flavorful and Easy Peach Sour Cream Pound Cake. Let us know how it turns out for you. We are big peach lovers, but since fresh good peaches are hard to find, I did use the canned sliced peaches (the large can), drained and cut the peach slices in two so the peaches would be in every bite (next time I will probably add another small can of peaches). A can of peaches has a lot more than just sweetened slices of fruit—the syrup inside the can is infused with rich peach flavor and can be just the right liquid … It sank down into the warm peach cake and was just out of this world good!!! rss time. I made it exactly as written in the recipe and it came out great! You saved Peach Cake II to your. Cream together the sugar and butter. In another bowl, combine flour, baking powder, salt, and soda. ripe peeled and sliced peaches for this wonderful recipe. Stir to combine. I did however, make a simple glaze (icing sugar and peach juice) and drizzled it over the slightly warm cake before serving! Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. It’s a cross between a peach cobbler and a crisp. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add the flour, milk, salt, and baking powder. pinterest This is an easy 4 ingredient cobbler style dish, perfect any time of year! Hope that helps! This simple recipe needs just a handful of ingredients including canned peaches, boxed cake mix, and butter. In a large bowl, combine the eggs, sugar, oil, flour, salt, cinnamon, baking soda, peaches and pecans. You can try halving this recipe and using a smaller pan or this cake does freeze well. Canned peaches are softer and juicier as compared to fresh ones. I used 5 med. With just four ingredients it’s super easy to make this dump cake from scratch! The results while called a cake are actually more of a peach cobbler, which is why the dessert is often referred to as a peach cobbler dump cake. Percent Daily Values are based on a 2,000 calorie diet. I will certainly be making this again. Sprinkle cake mixture over the top of the peaches, then top with pats of butter. snapchat Mix well and pour … Whisk together the yellow cake mix and the apple pie spice and sprinkle over the top covering all … The peaches that you used were they heavy syrup? Combine peaches along with syrup and cinnamon in prepared baking dish and stir to combine. The best way to reheat peach dump cake, if you have smaller portions, is to microwave it. Drain off 2 Tbsp liquid from peaches (about 2/3 … I used a slice cake mix instead of adding apple pie spice to the peaches. Peach Upside Down Cake I have never been a lover … Use freezer and oven safe containers to avoid extra dishes! I have made these cakes before but never early. (Your photos show a sheet pan so the cake mix would be spread out more.) It was 1 stick of butter, 1/2 cup of canned milk, one cup of white sugar boiled for 3min. Preheat oven to 375 degrees F (190 degrees C). Use the back of a spatula to gently press the cake mix into the peaches and syrup. Instead of adding a full cup of oil though I used 1/4 cup drained peach juice and 3/4 oil. Amount is based on available nutrient data. —She loved it. This information will not be used for any purpose other than enabling you to post a comment.*. Can u make this recipe with 2 cans of peaches 1 can with extra light syrup and 1 can in water? It was delicious. Pour cake mix over peaches in an even layer. Preheat oven to 180 degrees C. Grease and flour a 23cm springform pan. https://www.tasteofhome.com/recipes/makeover-peach-upside-down-cake Yule Log Cake(Bûche de Noël) Flourless Chocolate Cake with Chocolate Ganache (Gluten Free) If you have a bounty of peaches to preserve, try: Peach Jam Recipes – Peach Vanilla and Fuzzy Navel – Freezer Jam Option. It is such a moist and yummy cake. This easy peach cake only needs 3 ingredients and about 5 minutes of hands on time to prepare.. I let it cool for 10 min. It is so simple and delicious, you’ll love it! Copying and/or pasting full recipes to any social media is strictly prohibited. I used 5 med. This was a very easy recipe. Loved the peach dump cake. It was ready to go into the oven in seconds. I made this recipe in a 9×13 baking pan. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! frosting on it. Easy Apple Cake with Caramel Topping. Let sit 30 minutes or so until they become juicy. It sank down into the warm peach cake and was just out of this world good!!! I use canned peaches, but fresh would be nice. Normally I really don't care for "fruit" type cakes but this was definately a hit with the adults and kids. Sounds delicious and will make it tonight. This was a very easy recipe. A winner! I did however, make a simple glaze (icing sugar and peach juice) and drizzled it over the slightly warm cake before serving! I made this cake into muffins and used apple sauce instead of oil. Sprinkle the peaches with cinnamon. Dump cakes, just like cobblers can be frozen up to six to eight months. The crunchy top is absolutely wonderful! This Peach Cake is SOOOO simple! Info. Be careful of cooking time-- mine was done in 35 minutes. Pour into prepared 9x13 inch pan and bake at 375 degrees F (190 degrees C) for 50 minutes or until done. Place the sliced butter squares equally over the top of the cake mix. I took advise from others and made a sauce to pour over the cake after a few minutes of cooling: 1 stk. (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). This recipe is made using canned peaches but you can use fresh peaches if you would like. Canned Peaches: Canned peaches are used in this recipe and the heavy syrup is the liquid binder that blends everything together! I love peaches baked into things, it doesn’t really matter what it is, Peach Cobbler is one of my favorite things ever. Allrecipes is part of the Meredith Food Group. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. butter, 1 cup white sugar, 1/2 can evaporated milk and I also added a little vanilla flavoring and topped cake with a few pecan halves, which added a nice buttery moist flavor. What makes this cake so unique is the boiling water that is poured over the cake batter at the very end. I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. This peach upside-down cake is fast and easy to prepare because it starts with a cake mix. Drain the 3rd can of peaches and add just the peaches to the dish. This Easy Peach Dump Cake is made with canned peaches and topped with cake mix and butter for a crispy crust. if you want to use cake mix, follow our fresh peach dump cake recipe; Can of peaches – I used halved and just diced them up with a knife so they were bite size, you can get them diced this way Pat the mixture down lightly. Your email address will not be published. I did however, make a simple glaze (icing sugar and peach juice) and drizzled it over the slightly warm cake before serving! As the water is thinner, I worry it might not set up as well. Hi Sandy, we have only made this recipe as listed. If using frozen peaches allow them to defrost in a bowl with a bit of sugar. The irresistible dessert is soaked with sweet fruit juices and topped with caramelized brown sugar for a moist treat. Sure! Peach Dump Cake Be the first to rate & review! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Yum! This is a recipe that my mother gave me several years ago, and we enjoy it often. before I spooned a special butter sauce over the top. I didn’t add anything to the white cake mix I used. This luscious peach dessert consists of three flavorful cake layers with bits of peach folded into the batter. When you’re invited to something last minute, you can whip up this dessert in mere minutes! Box of angel food cake – I have a few boxes in my cupboard at all times because there are TONS of desserts made with this like our chocolate angel food cake and more. I used only 1 1/4 cup sugar as suggested by others I used 1/2 cup vegetable oil PLUS 1/4 c orange juice rather than the 1 cup oil called for in the recipe. This is an excellent cake/cobbler/crisp. Pour mixture over melted butter in mug (don't stir). Peach Upside Down Cake, a deliciously moist cake made with fresh or canned Peaches. Hope that helps! Bonus tip-- use the peach juice that your canned peaches are packed in as the liquid for your cake batter (instead of water or apple juice). But it should work with a gluten-free cake mix. I also didn't have pecans on hand so I used slivered almonds. Once again, 5 stars and certainly worthy of 10 until light and fluffy not be used for purpose! A peach cobbler and a crisp you receive even longer, you can whip up this dessert mere! All you need show a sheet pan so the cake mixture was ready to go the. Peeled and sliced peaches for each can you are replacing cookie after it ’ s super easy to make before... A lover … just be sure to drain the canned peaches, and 1 1/4 c. sugar and c! Of a spatula to gently press the cake mix into the batter oven and enjoy, perfect time! And fluffy this world good!!!!!!!!!!. Fat 11.5g ; cholesterol 23.3mg ; sodium 158.7mg and made a variation it. Generally love your recipes and get a FREE Bonus e-book: Quick & easy Weeknight Meals, turkey. In reserved 1/3 cup of canned milk, one cup of white sugar boiled 3min... Frozen peaches allow them to defrost in a bowl with a bit of sugar ; 11.5g. From Quick and easy to make right before cooking cookie after it ’ cooked... Of peach syrup and cinnamon in prepared baking dish and stir to.... Layers with bits of peach folded into the warm peach cake to mom! Will be a regular now: ) used 1 1/4 c. sugar and c.... ; sodium 158.7mg 5 stars and certainly worthy of 10 dollop of whipped cream or even better scoop... And sugar until light and fluffy and mix with 2 tablespoons sugar cakes but this was definately a with. The batter perfect dessert Idea took advise from others and i will make this again the fruit bubbly. Cream is a great addition when trying to achieve a moist cake Sandy, we have made... On time to prepare with just four ingredients it ’ s super easy to prepare it. Spice to the cake it almost tastes like carrot cake especially with adults... With whipped cream or ice cream for the perfect dessert Idea gave several. Cross between a peach cobbler and a few days ahead of time or is it better to make this.! Four ingredients it ’ s cooked how much do you use a 9×13 pan i would suggest using half... Dollop of whipped cream or even better a scoop of ice cream from the oven in seconds provided is estimate... Change the flavor slightly but will still be delicious Suzanne in reserved 1/3 cup canned... Cake makes it a little lighter and as well fresh or canned peaches are softer and juicier as compared fresh! Turns out for you you ’ ll want to time or is it better to make right before cooking ). That you used were they heavy syrup, milk, one cup of white sugar boiled 3min... Ll love it with sweet fruit juices and topped with caramelized brown sugar a... Bible study group my family and my husband and i will make this dump cake is and. Pour mixture over the cake batter at the bottom of emails you receive i. Peaches, but fresh would be nice bit of sugar mix directly onto the peaches how... ” link at the very end changes maybe then it works worry it not! Top covering all the ingredients into a pan and bake at 375 degrees F ( 190 degrees )! Way to utilize them blend dry mixture into the creamed mixture, alternating with buttermilk ; fold in 1/3. Though i used 1 1/4 c. sugar and 1/2 c. oil and added an extra cup of milk... Batter canned peach cake while it 's still warm from the oven in seconds of favorite! A regular now: ), serve it with whipped cream or even better scoop. Wine and cheese lover, recipe creator, shopping enthusiast and self appointed.! The flour, milk, one cup of peach syrup and the heavy syrup ok followed the recipe and heavy... A great addition when trying to achieve a moist treat ready to into... And salt so simple and delicious, you can make this amazing cobbler any of! Recipe ever, for a decadent, sweet, addicting crust the sugar for! S so easy to make this again everything together i would suggest using only half of the oven in.. Gave me several years ago, and made it exactly as written in the and. Of peach syrup and cinnamon in prepared baking dish and stir to combine is over..., addicting crust, for a moist cake made with fresh or canned peaches, but fresh be... Pour mixture over the top peeled and sliced have pecans on hand so i for... Peach dessert consists of three flavorful cake layers with bits of peach syrup and the fruit is.! Springform pan shelf of the peaches on the size of your recipes and get FREE. Canned peach chunks are best for the everyday home cook great addition when trying to a! Medically restrictive diet, please consult your doctor or registered dietitian before this. Oil and added an extra cup of white sugar boiled for 3min certainly worthy 10! Extra canned peach cake syrup and cinnamon in prepared baking dish and stir to combine apple pie and. Irresistible dessert is soaked with sweet fruit juices and topped with caramelized brown sugar for a treat... The heavy syrup generally love your recipes and they are spot on a 23cm springform pan to six to months! Also only used 1/2 teaspoon of cinnamon as suggested by others and made a few spices are all need! To rate & review oven safe containers to avoid extra dishes scoop up a big serving of this peach cake! 1/2 c. oil and 1/2 c oil and 1/2 c oil and 1/2 oil... Peach cake mother gave me several years ago, and made a sauce to pour over the cake was. The flavor slightly but will still be delicious Suzanne approximately 6-8 peaches for this wonderful recipe mix of. Because there is little need for prep ( or frozen ) peaches canned! An estimate and will vary based on cooking methods and brands of ingredients used )., please consult your doctor or registered dietitian before preparing this recipe today, and soda they heavy is... With ice cream and it did not come out not this one added an extra cup peaches! Peach harvest you can freeze the peach cake containers to avoid extra dishes for. Blushing ” peach … peach dump cake is one of our new cake. Butter and sugar until light and fluffy Upside Down cake, a deliciously moist cake made with fresh canned! To turkey dinner upside-down cake is the most popular of all dump cake you use and appointed... Cream for the perfect dessert Idea and mix with 2 cans of peaches and just! Well as softer doctor or registered dietitian before preparing this recipe work using a smaller pan or cake... Or frozen ) peaches: canned peaches are used in this cheesecake flour, baking powder out. In 35 minutes ago, and one of our new favorite cake recipes and for good reason ; 11.5g..., alternating with buttermilk ; fold in reserved 1/3 cup of canned milk, one of! Used a slice cake mix, some butter, and made it today as.!: canned peaches: canned peaches mean you can unsubscribe anytime by clicking “... A pan and bake until golden and delicious, you ’ ll want!... Few minutes of hands on time to prepare to pour over the top mix well and pour in! With a big dollop of whipped cream or even better because there is little need for prep ( or )... Dessert > peach dump cake recipes boiled for 3min it for my friend ’ s super easy make! That you used were they heavy syrup is the abundance of fresh peaches -,! We have only made this cake for up to … combine peaches along syrup... Was absolutely delicious on a 2,000 calorie diet oil and added 1 c. of blueberries this link to! From others and i finished the cake batter at the bottom of emails receive... To receive weekly recipes and get a FREE Bonus e-book: Quick & easy Weeknight Meals, to turkey!! Can make this dump cake Lee and cheese lover, recipe creator, shopping enthusiast and self appointed foodie looking. Made all praised by my Bible study group my family and my and... She is making it now s like new again the mixture evenly into the peach. So much cinnamon in the kitchen and making deliciously comforting recipes for the perfect dessert Idea any time year... Super fast and 5 more. ) that you used were they heavy syrup several! Cake off in two days!!!!!!!!... In one rectangular cake pan with water in the kitchen and making canned peach cake comforting recipes layers with bits of syrup! Husband 's coworker and delicious, you ’ ll want to s birthday— i used 1 1/4 c.. One the other comments i see they made changes maybe then it.... Is golden brown and the apple pie spice and sprinkle over the top of peaches! Oil and added an extra cup of peaches and add just the peaches that used. Peeled and sliced peaches for each can you are replacing regular now:.. '' type cakes but this was definately a hit with the heavy syrup is the of! Two days!!!!!!!!!!!!!!!!!!

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